Passion Fruit Puree – A Burst of Tropical Flavor in Every Drop
Passion fruit puree is a vibrant tropical ingredient known for its unique balance of sweet and tangy flavors, intense aroma, and striking golden color. Extracted from ripe passion fruits, this puree is perfect for a wide range of culinary and beverage applications—from desserts and sauces to cocktails and smoothies.
We offer two main types of passion fruit puree:
1. Seedless Passion Fruit Puree
This variety is finely strained to remove all seeds, delivering a smooth, consistent texture that is ideal for food and drink preparation.

Benefits:
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Easily blends into drinks, cocktails, and mocktails
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Perfect for mousses, ice cream, pastries, and macaron fillings
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Smooth texture with a rich golden color and strong tropical aroma
Applications:
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Juices and smoothies
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Fruit sauces for sweet and savory dishes
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Mousse cakes, panna cotta, sorbet, and more
2. Passion Fruit Puree with Seeds
This version retains the natural seeds of the passion fruit, offering a more authentic appearance and texture—ideal for recipes that need visual appeal or added crunch.

Benefits:
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Provides a more natural and “authentic” feel
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Crunchy seeds add visual interest and texture
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Great for decorative dessert presentations
Applications:
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Topping for panna cotta, cheesecake, and ice cream
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Ideal for fruit teas, soda, and blended drinks
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Adds a gourmet touch to plated desserts
Why Choose Our Passion Fruit Puree?
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Made from 100% natural passion fruit with no preservatives
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Processed and packed under strict safety and hygiene standards
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Bright color, bold flavor, and aromatic freshness
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Available in convenient bottles, pouches, or frozen form
Serving Ideas:
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Mix 30ml of seedless puree with 150ml soda and ice for a refreshing tropical soda
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Drizzle a spoonful of seeded puree over panna cotta for a beautiful, flavorful finish