VANILLA COOKIES
OCHAO Vanilla Cookies are a modern cookie line that combines natural ingredients with advanced processing technology from the OCHAO factory in Ho Chi Minh City, delivering a crispy, delicious, and well-balanced snacking experience. The product is made with New Zealand butter and a gentle vanilla flavor, making it easy to enjoy and suitable for a wide range of consumers.
With a moderately airy texture, just-right firmness, and a delicate vanilla aroma, OCHAO Vanilla Cookies not only meet the demand for convenient snacking but also align with healthier consumption trends. The product is ideal for both individual consumption and commercial distribution in domestic and international markets.
FEATURES
Flavor & Texture: The product stands out with a light buttery aroma from imported New Zealand butter, combined with grain-based margarine and French vanilla. It delivers a rich yet natural and pleasant taste. The cookies have a moderately airy texture with just the right firmness, making them easy to bite and chew. Their color ranges from light to medium golden brown, gradually darkening toward the edges, creating an appealing visual experience.
Well-researched formula, produced on modern production lines: The product undergoes thorough flavor research and recipe refinement by the R&D team and is manufactured on professional, modern machinery systems to ensure stability and consistent quality.
Versatile processing options, suitable for multiple markets: The cookie formula features reduced sugar with balanced sweetness and can be customized to meet customer requirements. It can be combined with agricultural ingredients as toppings and offers flexible processing options to meet preferences and demands across various market segments.
TECHNICAL SPECIFICATIONS
| Items | Information |
| Product Name | Vanilla cookies |
| Shape | Round, 8-pointed star with a spiral pattern |
| Ingredients | Wheat flour, sugar, butter, shortening, corn starch, salt, raising agent (INS 500ii), artificial flavor (vanilla) |
| Color | Light to medium golden brown, darker towards the edges |
| Thickness (mm) | 10–15 mm |
| Weight | ~7.5g |
| Moisture Content | 2.4 – 3.0 |
| Baking Time | 18 minutes |
| Origin | Vietnam |
| Method of Delivery | By sea or by air |
| Packaging | 7.5g x 2 cookies x 5 packs / bag or as per customer request |
| Shelf Life | 12 months |
PRODUCTION & RESEARCH PROCESS
Vanilla Cookies are manufactured at the OCHAO factory in full compliance with strict quality standards. The facility is comprehensively equipped with modern technology and maintains tight control from raw material selection through to finished products. A closed-loop production process ensures food safety and consistent quality for every batch.
In addition, OCHAO’s R&D team continuously conducts research and testing on flavors, textures, and new formulations to meet evolving consumer trends and the specific requirements of each market.
PRODUCT IMAGES


WHY CHOOSE US
- The OCHAO factory operates a large-scale production system with a capacity of up to 600 tons per month, enabling the development of a wide range of cookie products with diverse flavors, shapes, and formulations.
- As a direct manufacturer, we offer competitive pricing along with flexible incentive policies and tailored support for distribution and export partners.
- Our professional and experienced team is always ready to provide consultation, accompany customers, and offer support throughout the entire cooperation process.
- OCHAO is a member company of HungHau Foods Joint Stock Company (HungHau Foods). With more than 40 years of experience in food production and processing, HungHau Foods has been recognized as one of the “Green Enterprises” in Vietnam.
CONTACT US
Hotline: (+84) 964280333 (Mr. Thuan)
Email: thuannm@hunghau.vn
LinkedIn: https://www.linkedin.com/company/hung-hau-foods/

