Internal News, News & Event
STUDENTS EXCITED TO TRY COCONUT WATER AND DRIED FRUITS DURING THEIR INTERNSHIP AT HUNGHAU FOOD
A total of 137 students from Van Hien University have just completed their foundational internship at Hung Hau Foods Joint Stock Company. Students majoring in Business Administration, Commerce, Human Resource Management, and Public Relations not only had their major-related questions answered but also gained hands-on exposure to real workplace activities. Through this experience, they have become more confident in their upcoming career journeys.
The students from Van Hien University were welcomed and guided by managers and specialists from the Business Development, Human Resources Administration, and Product Operations Departments. Through the company introduction sessions, they gained a better understanding of HungHau Foods’ organizational structure, areas of operation, and key products. In particular, HungHau Foods’ journey of bringing the excellence of local agricultural products to the global stage inspired all of the students.
During the sessions, the student groups enthusiastically asked insightful and perceptive questions to the company representatives. They also actively tried products such as OCHAO dried jackfruit and COMOON coconut water. This initiative clearly reflected the students’ eagerness to learn and the positive energy of Van Hien University students.
It is also noted that HungHau Foods Joint Stock Company recently welcomed interns from the University of Social Sciences and Humanities (Vietnam National University, Ho Chi Minh City), Van Lang University, FPT Polytechnic College, and others