Author Archives: vinkh
COMOON & metik ATTRACT VISITORS AT VIETFISH 2026
HungHau Foods, together with metik and COMOON, participated in Vietfish 2026, one of the largest...
Aug
METIK SNACK BRAND ACCOMPANIES VAN HIEN UNIVERSITY FOR THE 2026 ADMISSION SEASON
metik recently made an appearance at Van Hien University (VHU), immersing itself in the vibrant...
Aug
HUNGHAU FOODS AND HUNGHAU FMCG GROUP MEMBERS PARTICIPATE IN VIETFISH 2026
HungHau Foods, together with member companies of the HUNGHAU FMCG Group, participated in Vietfish 2026,...
Aug
FROZEN PURPLE SWEET POTATO: DEFINITION, CHARACTERISTICS, NUTRITIONAL VALUE, AND PROCESSING APPLICATIONS
Frozen purple sweet potato is becoming increasingly popular in the food industry thanks to its...
Aug
FROZEN MANGO: CONVENIENT, EASY TO STORE, AND VERSATILE TO USE
Frozen mangoes offer a more convenient solution compared to fresh mangoes, saving preparation time, making...
Aug
NHA MAN CO., LTD. WELCOMES INTERNSHIP STUDENTS FROM NONG LAM UNIVERSITY – HCMC
On August 3, 2026, Nha Man Co., Ltd. (a member of HungHau Foods Joint Stock...
Aug
HUNGHAU FOODS FROZEN AVOCADO DURIAN ICE CREAM: RICH, CREAMY AVOCADO AND DURIAN FLAVOR WITH REFRESHING COOLNESS IN EVERY ICE CREAM BAR.
The frozen ice cream and dessert market is witnessing a growing trend of combining multiple...
Aug
HOW TO DEFROST FROZEN DURIAN
Frozen durian has become increasingly popular thanks to IQF (Individual Quick Freezing) technology, which helps...
Aug
HUNGHAU FOODS FROZEN CHOCOLATE-COVERED PINEAPPLE STICKS: A PREMIUM AND UNIQUE TROPICAL DESSERT
The frozen food market has seen a growing number of products that combine real fruit...
Jul
VIETNAMESE FROZEN DURIAN PULB: DIFFERENCES, APPLICATIONS, PREPARATION METHODS, AND HOW TO USE
Vietnamese frozen durian pulb is increasingly used across the food industry thanks to its ability...
Jul
