Author Archives: vinkh

HUNGHAU FOODS AND HUNGHAU FMCG GROUP MEMBERS PARTICIPATE IN VIETFISH 2026

HungHau Foods, together with member companies of the HUNGHAU FMCG Group, participated in Vietfish 2026,...

FROZEN PURPLE SWEET POTATO: DEFINITION, CHARACTERISTICS, NUTRITIONAL VALUE, AND PROCESSING APPLICATIONS

Frozen purple sweet potato is becoming increasingly popular in the food industry thanks to its...

FROZEN MANGO: CONVENIENT, EASY TO STORE, AND VERSATILE TO USE

Frozen mangoes offer a more convenient solution compared to fresh mangoes, saving preparation time, making...

NHA MAN CO., LTD. WELCOMES INTERNSHIP STUDENTS FROM NONG LAM UNIVERSITY – HCMC

On August 3, 2026, Nha Man Co., Ltd. (a member of HungHau Foods Joint Stock...

HUNGHAU FOODS FROZEN AVOCADO DURIAN ICE CREAM: RICH, CREAMY AVOCADO AND DURIAN FLAVOR WITH REFRESHING COOLNESS IN EVERY ICE CREAM BAR.

The frozen ice cream and dessert market is witnessing a growing trend of combining multiple...

HOW TO DEFROST FROZEN DURIAN

Frozen durian has become increasingly popular thanks to IQF (Individual Quick Freezing) technology, which helps...

HUNGHAU FOODS FROZEN CHOCOLATE-COVERED PINEAPPLE STICKS: A PREMIUM AND UNIQUE TROPICAL DESSERT

The frozen food market has seen a growing number of products that combine real fruit...

VIETNAMESE FROZEN DURIAN PULB: DIFFERENCES, APPLICATIONS, PREPARATION METHODS, AND HOW TO USE

Vietnamese frozen durian pulb is increasingly used across the food industry thanks to its ability...

HUNGHAU FOODS HOLDS A SENSORY EVALUATION OF THREE NEW COOKIE FLAVORS INSPIRED BY VIETNAMESE AGRICULTURAL PRODUCTS

On July 23, HungHau Foods’ R&D Department, in collaboration with the Business Development Department, conducted...

AN OVERVIEW OF VIETNAMESE DURIAN AND DURIAN-BASED CUISINE IN VIETNAM

Durian has long been known as the “King of Fruits” thanks to its distinctive aroma,...