HUNG HAU FOODS PROUDLY PARTICIPATES IN SEOUL FOOD 2025 – KOREA’S LEADING INTERNATIONAL FOOD TRADE PLATFORM

From June 10 to 13, 2025, Hung Hau Foods is honored to participate in Seoul Food 2025, one of the most prestigious international food exhibitions in Asia, held at KINTEX, Korea. This marks an important step in our global development strategy as we introduce high-quality Vietnamese agricultural products to international markets and strengthen our global footprint.

Participating in Seoul Food 2025 is a valuable opportunity for Hung Hau Foods to connect with global buyers, distributors, and industry experts. Through this platform, we aim to highlight the richness of Vietnamese agriculture and promote our product lines that blend tradition with modern processing standards.

Participating in Seoul Food 2025 is a valuable opportunity for Hung Hau Foods to connect with global buyers, distributors, and industry experts. Through this platform, we aim to highlight the richness of Vietnamese agriculture and promote our product lines that blend tradition with modern processing standards.

At Booth 5B203, visitors will find a diverse range of our signature products, including IQF mango, IQF durian, IQF dragon fruit, IQF passion fruit, and tempura. These products are well-received by partners for their authentic flavor, consistent quality, and production processes certified to international standards.

Our booth also features participation from Hung Hau Agricultural and Nakydaco, two members of the FMCG Group (HungHau Holdings). Together, we present a united vision of delivering sustainable, value-driven food products rooted in Vietnam’s agricultural strengths. The collaboration of our companies highlights our commitment to providing end-to-end solutions across the food value chain.

Hung Hau Foods meets customers at Seoul Food 2025With raw materials sourced from certified farming regions in Vietnam, Hung Hau Foods ensures professionalism and precision at every stage of production. Our operations are supported by internationally recognized certifications including BRC, HACCP, ISO 22000, FDA, Kosher, HALAL, SMETA, and SEDEX, reflecting our strong focus on food safety, quality, and sustainability.