HUNGHAU FOODS SHOWCASES THE ESSENCE OF VIETNAMESE AGRICULTURE AT VIETLAO EXPORT 2025

Greetings to Our Valued Customers and Partners!

On July 17, 2025, HungHau Foods officially participated in the Vietnam–Laos Trade Fair (VIETLAO EXPORT 2025). This event is one of the largest bilateral trade promotion activities between Vietnam and Laos in 2025, aimed at strengthening cooperation and expanding distribution networks across Laos and the CLMV region (Cambodia – Laos – Myanmar – Vietnam).

The event took place at the Lao International Trade Exhibition and Convention Center (Lao-ITECC), featuring over 250 booths and the participation of 80 Vietnamese enterprises from various sectors. HungHau Foods’ booth quickly captured attention thanks to its healthy food products that meet international quality standards, including:

• HAPPY NOODLES: Nutritional noodles and pasta made with vegetable and fruit extracts
  
• OCHAO: Cashew nuts, dried fruits, crispy vegetable chips, and especially the OCHAO rice straws – a certified Vietnam National Brand
  
• COMOON: Bottled fresh coconut water and coconut-based handicrafts
  
• HARVEST Coffee, Nakydaco cooking oils, and more…
  

Visitors at the fair showed strong interest in ingredient origin, quality standards, product texture, and the diversity of the HungHau Foods portfolio. Many partners expressed a desire for long-term collaboration, highlighting their appreciation for the company’s eco-friendly direction and alignment with global “green–clean” consumption trends.

This event provided an excellent opportunity for Vietnamese enterprises in general – and HungHau Foods in particular – to promote high-quality Vietnamese products to the international market.

We invite you to enjoy some moments captured at the event below: