Frozen Red Guava Puree
| Variety | Puree |
| Shape | Bag,.. or as per customer’s requirements. |
| Capacity | 500 tons per year |
| Storage | -18℃ |
| Shelf Life |
24 months from the production date.
|
Frozen Red Guava Puree is made from naturally ripe red guavas, carefully selected from premium growing regions. The fruit is washed, peeled, deseeded, finely pureed, pasteurized, and then quick-frozen (IQF technology) to preserve its fresh flavor, vibrant natural color, and nutritional value. The product contains no preservatives, artificial colors, or additives.
Key Features
-
100% natural red guava puree — smooth texture, no lumps or impurities.
-
Vibrant pink-red color and natural tropical aroma.
-
High in vitamin C, fiber, and antioxidants, supporting immunity and digestive health.
-
Stable quality year-round thanks to modern IQF freezing and international food safety standards (BRCGS, ISO 22000, HALAL, FDA).
-
Flexible packaging options (1kg, 5kg, 10kg, 200kg, or as requested).
Applications
-
Juice, smoothies, and detox drinks
-
Ice cream, yogurt, jams, jellies, and confectionery
-
Premium sauces or dessert toppings
-
Food processing and export manufacturing
