Seaweed Snack
| Shape | Strip, hexagon, sea crunch/cuttle fish, prawn cracker |
| Seasoning | Nori seaweed |
| Packaging | 5 – 10 kg/bag or as required by customers |
| Color | Creamy yellow with evenly distributed green specks of seaweed flakes |
| Pellet moisture | 8.5 – 9.5% |
| Shelf life of finished snack | 6 months |
| Shelf life of pellets | 12 months |
SEAWEED SNACK
OCHAO Seaweed Snack is a modern snack line that combines natural ingredients with advanced processing technology from the OCHAO factory in Ho Chi Minh City, delivering a crispy, tasty, and well-balanced snacking experience. The product uses Nori seaweed seasoning, creating a mild umami flavor that is easy to enjoy and suitable for a wide range of consumers.
With a firm, crispy texture, low porosity, and a gentle sea flavor, OCHAO Seaweed Snack not only meets the demand for convenient snacking but also aligns with the growing trend toward healthier consumption. The product is suitable for both personal consumption and commercial distribution in domestic and international markets.
PRODUCT HIGHLIGHTS
Attractive flavor, and crispy texture: Seaweed snacks feature a light seaweed aroma blended with the nutty taste of beans and natural umami, delivering a crispy bite with low porosity, offers an appealing flavor when eaten.
Well-researched formula, produced on modern production lines: The product undergoes thorough flavor research and formula refinement by the R&D team and is manufactured on professional machinery systems, ensuring stability and consistent quality.
Flexible processing formats, suitable for multiple markets: OCHAO Seaweed Snack can be developed in pellet form, fried and non-fried lines, flexibly adapting to market needs and each partner’s product orientation. The product is enriched with soy protein and can be labeled as a “source of protein”.
TECHNICAL SPECIFICATIONS
| Product name | Seaweed Snack |
| Shape | Strip, hexagon, sea crunch/cuttle fish, prawn cracker |
| Seasoning | Nori seaweed |
| Pellet thickness | 0.8 – 1.2 mm |
| Pellet weight | 0.4 – 0.6 g |
| Pellet moisture | 8.5 – 9.5% |
| Color | Creamy yellow with evenly distributed green specks of seaweed flakes |
| Flavor & aroma | Light seaweed aroma, nutty bean taste, and umami |
| Eating texture | Crispy and low porosity |
| Packaging | 5 – 10 kg/bag or as required by customers |
| Shelf life of pellets | 12 months |
| Shelf life of finished snack | 6 months |
PRODUCTION AND R&D PROCESS
Seaweed Snack is produced at the OCHAO factory in compliance with strict quality standards. The factory is comprehensively invested in technology, with strict control from raw material input to finished products. The closed production process ensures food safety and stable quality for each batch.
In addition, OCHAO’s R&D team continuously conducts research and testing on flavors, textures, and new formulations to meet consumption trends and the specific requirements of each market.
WHY CHOOSE US?
The OCHAO factory owns a large-scale production system with a capacity of up to 600 tons per month, capable of developing various snack lines with different flavors, shapes, and formulations.
As a direct manufacturer, we offer competitive pricing, preferential policies, and suitable support for distribution and export partners.
Our professional and experienced team is always ready to provide consultation, accompany, and support customers throughout the cooperation process.
OCHAO is a member of HungHau Foods Joint Stock Company. HungHau Foods has more than 40 years of experience in food production and processing and has been recognized as one of the “Green Enterprises” in Vietnam.
CONTACT
Hotline: (+84) 964280333 (Mr. Thuan)
Email: thuannm@hunghau.vn
LinkedIn: https://www.linkedin.com/company/hung-hau-foods/
COMPANY INFORMATION
HungHau Foods Joint Stock Company has more than 40 years of experience in food production, processing, and agricultural export. We own a system of three modern food processing factories in Vietnam, with a production capacity of up to 38,000 tons of products per year. HungHau Foods’ food products are present in more than 80 countries and territories worldwide.
