MR. VU QUANG CHINH CONTINUES TO BE HONORED AS “EXECUTIVE OF THE YEAR” IN THE F&B INDUSTRY

Recently in Thailand, Mr. Vu Quang Chinh – Chairman of the Executive Council of HungHau FMCG Group (HungHau Holdings) was honored with the title “Vietnam Executive of the Year – Food & Beverage”. The ceremony took place within the framework of the Asian Management Excellence Awards – one of the most prestigious award programs in the Asian region, aiming to recognize leaders with outstanding contributions to the sustainable development of businesses and industries.
The Vietnam Executive of the Year – Food & Beverage title is awarded to CEOs with strategic vision, operational capacity, governance effectiveness, and long-term impact on both the enterprise and the industry. The award jury recognized Mr. Vu Quang Chinh as a leader possessing clear and long-term strategic thinking, guiding the enterprise toward sustainable development amidst a volatile market and increasingly fierce competition. He has demonstrated excellent operational capacity through building an effective governance system, optimizing resources, enhancing operational performance, and gradually standardizing the value chain in the Food & Beverage industry through his management and administration of four companies: Hung Hau Agricultural Joint Stock Company, Hung Hau Food Joint Stock Company, Tan Binh Vegetable Oil Joint Stock Company, and Hung Hau Vietnam Company Limited.
Particularly, the award jury also highly appreciated Mr. Vu Quang Chinh’s commitment to sustainable development, as he consistently emphasizes the balance between economic growth, social responsibility, and environmental protection, while building a positive corporate culture, placing people at the center, and creating long-term development motivation for the team. These factors have significantly contributed to the stable and sustainable growth of HungHau FMCG Group, as well as positively contributed to the overall development of the Food & Beverage industry in Vietnam.