Hung Hau Foods’ IQF White Corn is produced from clean and safe raw materials with clear origins from domestic farmers, particularly from Vietnam’s renowned growing regions. After processing, the sticky corn undergoes the IQF system (Individual Quick Freezing) – an ultra-fast freezing system for individual products.
When this system operates, each product (seafood/meat/fruit) passes through a cold conveyor belt (at temperatures between -45°C to -35°C) at a very slow speed to freeze the product. This method fully preserves the flavor, color, and freshness while retaining the product’s nutritional value.
Product Information
The company’s IQF white corn product meets all international export standards, ensuring food safety and hygiene without the use of chemicals or food additives. Therefore, the product is suitable for high-quality demanding markets such as Japan, Korea, Australia, and European countries.

The IQF White corn product is processed and manufactured using advanced European technology, ensuring the delivery of high-quality standard products with outstanding competitiveness. Thanks to the quick-freezing technology at a deep low temperature of -18°C, the frozen glutinous corn retains maximum nutritional content while extending the shelf life of processed fresh fruit products, keeping the product always fresh and full of nutritional value.
Nutritional Composition
Glutinous corn, also known as sticky corn, is a traditional and popular variety in Vietnam. With its white, chewy, and fragrant kernels, glutinous corn is commonly used in various dishes such as boiling, grilling, stir-frying, and as an ingredient in desserts like sweet corn soup.
In addition to its appealing taste, glutinous corn is favored for its high nutritional value. This type of corn is rich in carbohydrates, fiber, and essential vitamins such as B and C, along with minerals like magnesium and iron. Notably, the high fiber content in glutinous corn is highly beneficial for digestion, helping to prevent constipation.
Product information
Style: | Frozen |
Color: | White |
Size: | Whole, kernel…customer requirements |
Freezing Process: | Individual Quickly Freezer |
Weight/PA: | customer requirements |
Weight/ctn: | customer requirements |
Storage: | -18℃ |
Origin: | Viet Nam |
Method of delivery: | By sea |
Packaging: | Customer requirements |
Season: | Dec-Jan-Feb-Mar |