IQF Lotus Root
| Shape | Sliced lotus root |
| Main Season | Available all year round |
| Packaging | 500g / 1kg / 5kg per bag or as per customer’s request |
| Capacity | -18℃ |
| Storage | 500 tons per year |
| Shelf Life | 24 months |
IQF LOTUS ROOT
IQF lotus root from HungHau Foods Joint Stock Company (HungHau Foods) is carefully selected from lotus-root growing areas in Dong Thap province (Vietnam). After harvesting, the roots are washed clean of mud, peeled, sliced, and quickly frozen using IQF technology on the same day, preserving their natural ivory-white color and characteristic crispness.
One advantage of Vietnamese lotus root is a climate that allows cultivation and harvesting throughout the year.
HungHau Foods has the capacity to supply around 500 tons of IQF lotus root annually. Both the product and HungHau Foods’ processing facilities comply with international certifications and standards, including BRCGS, HACCP, ISO 22000, FDA, KV, HALAL, and SMETA.
KEY FEATURES
- Shape: Round slices of even thickness, with the characteristic symmetrical ring of air holes.
- Color: Natural ivory white, without darkening or dullness.
- Texture: Crisp and crunchy; stays crisp when boiled or stir-fried, and turns soft and tender when stewed for long.
- Flavor: Mildly sweet and nutty, without any bitterness.
- Pre-processing: Washed, peeled, and sliced, ready to cook, with no need to peel and soak against browning as with fresh lotus root.
- Freezing Technology: Processed using IQF (Individual Quick Freezing) technology, rapidly freezing each individual slice. The slices stay separate and do not clump together.
- Available Form: Sliced.
TECHNICAL SPECIFICATIONS
| Color | Ivory white |
| Kích thước (size) | Sliced |
| Freezing Process | IQF (Individual Quick Freezing) |
| Weight/PA | As per customer’s request |
| Weight/ctn | As per customer’s request |
| Storage | -18℃ |
| Origin | Vietnam |
| Method of delivery | By sea or by air |
| Packaging | 500g / 1kg / 5kg per bag or as per customer’s request |
| Main season | Available all year round |
| Shelf life | 24 months |
CONTACT INFORMATION:
Email: sales@hunghau.vn
Hotline: (+84)79 721 3333
Email: hana@hunghau.vn
Hotline: (+84)79 721 3333
Email: yenn@hunghau.vn
Hotline: (+84)78 520 3333
LinkedIn: https://lnkd.in/g_KkBKHf
PRODUCT IMAGES
NUTRITIONAL COMPOSITION
Lotus root is a low-calorie vegetable that is high in fiber, vitamins, and minerals. The figures below are given per 100 g of fresh lotus root.
- Energy: Approximately 74 kcal/100 g, placing it among low-calorie vegetables.
- Starch: Approximately 17.2 g of carbohydrate/100 g, mostly starch, with almost no free sugar.
- Fiber: Approximately 4.9 g/100 g.
- Protein and Fat: Approximately 2.6 g of protein and only 0.1 g of fat per 100 g, cholesterol-free.
- Vitamin C: Approximately 44 mg/100 g.
- Minerals: Rich in potassium (approximately 556 mg/100 g), along with minerals such as copper, manganese, and magnesium.
APPLICATIONS
Pre-sliced lotus root shortens many preparation steps for both kitchens and factories, with applications ranging from cooked dishes to packaged products.
- Culinary Use: Used in stews, braised dishes, stir-fries, hot pot, vegetarian dishes, lotus root sweet soup, and Japanese-style fried dishes such as tempura. Lotus root slices are often used to garnish dishes.
- Processed Foods: Used in packaged stews and soups, frozen ready-to-eat meals, pre-mixed vegetables, and crispy dried lotus root snacks. Suitable for industrial production lines and large-scale output.
- Hotels – Restaurants – Cafés: Pork rib and lotus root soup, braised vegetarian lotus root, lotus root salad, and seasonal appetizers. Kitchens take only the amount needed and keep the rest frozen, reducing waste and spoilage.
- OEM – Private Label: HungHau Foods supplies IQF sliced lotus root to food manufacturers and private label businesses (OEM/Private Label), meeting quality, packaging, and export standard requirements.
CONTACT INFORMATION:
Email: sales@hunghau.vn
Hotline: (+84)79 721 3333
Email: hana@hunghau.vn
Hotline: (+84)79 721 3333
Email: yenn@hunghau.vn
Hotline: (+84)78 520 3333
LinkedIn: https://lnkd.in/g_KkBKHf
HungHau Foods Joint Stock Company (HungHau Foods)
Address: 642 Au Co Street, Bay Hien Ward, Ho Chi Minh City,
Vietnam Agricultural exporter – Supplier of frozen fruits and vegetables in Vietnam
